GOOD 'N' HOT DIP
Had New Year's Eve 2006. We all really liked it. Found in crock pot book pg. 10.
1# ground beef
1 # bulk sausage
1 can cream of chicken soup
24 oz jar salsa
1 # Velveeta cheese, cubed
Chips
Brown beef and sausage. Combine meat, soup, salsa and cheese in slow cooker.
Cover and cook on high 1 hour. Stir. Cook on low until ready to serve.
Serve with chips.
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