Sunday, June 23, 2013

BERRY SYRUP

MIXED BERRY ICE CREAM SAUCE
Saw this in the parade.  I think it would work as a syrup or sauce over ice cream.  If I was going to use a syrup I would probably heat up on the stove.

Combine:
1 cup sliced strawberries
1 cup raspberries
1 cup blueberries

Toss with:
1/4 cup sugar
1T lemon juice

Puree half the berry mixture.  Transfer puree back to bowl and stir to combine.

We love the recipe for blueberry syrup found in the Friend cookbook.

No comments: