HEALTHIFIED MEXICAN PASTA SKILLET
Yum! Easy! Quick!
1# cooked ground beef
1 jar (16 oz) salsa
1 cup tomato sauce
1 1/2 cup water
2 cup uncooked macaroni
1 cup frozen corn
1/2 cup cheddar cheese
Cook beef then stir in salsa, tomato sauce and water. Heat to boiling. Stir in macaroni and corn. Reduce heat; cover and simmer 12-15 min, stirring occasionally, until macaroni is tender. Then sprinkle with cheese. Cover; let stand 1-2 minutes or until cheese is melted.
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