Wednesday, December 9, 2015

WONTON MOZZARELLA STICKS

WONTON MOZZARELLA STICKS

My family loved these!  Easy to make!

Small square wonton wrappers
mozzarella sticks (cut in half)
Oil

  1. Place a piece of string cheese near the bottom corner of one egg roll wrapper (keep remaining wrappers covered with a damp paper towel until ready to use). Fold bottom corner over cheese. Roll up halfway; fold sides toward center over cheese. Moisten remaining corner with water; roll up tightly to seal. Repeat with remaining wrappers and cheese.
  2. In an electric skillet, heat 1/2 in. of oil to 375°.
  3. Fry sticks, a few at a time, for 30-60 seconds on each side or until golden brown. Drain on paper towels. Serve with marinara sauce.

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