Sunday, March 19, 2017

NO CHURN ICE CREAM - REQUIRES NO MACHINE

http://www.thirtyhandmadedays.com/mint-chocolate-cookie-no-churn-ice-cream/

NO CHURN ICE CREAM
We did this for St. Patricks Day 2017.  Could use any toppings/flavorings.  We liked.  Not the same consistency as real ice cream but easy and good.

  • 2 cups heavy whipping cream
  • 1 14 oz. can sweetened condensed milk
  • ½ tsp vanilla extract
  • ½ - 1 tsp mint extract
  • 3-5 drops of green food coloring
  • 20 chocolate mint cookies, broken into pieces
  • ½ cup mini chocolate chips

  1. With a mixer, beat the whipping cream until stiff peaks form.
  2. In another bowl combine condensed milk, extract and food coloring. Mix to combine
  3. Fold milk mixture into whipped cream mixture until combined.
  4. Gently fold in cookies and chocolate chips.
  5. Put in a container and cover.
  6. Place in freezer for at least 6 hours or overnight.

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