Tuesday, November 4, 2008

5 MINUTE CHOCOLATE MUG CAKE

5 MINUTE CHOCOLATE MUG CAKE
We thought this was pretty good. It was fun eatig it out of a mug. It is pretty rich. Would be good in the summer, when I don't want to turn on the oven. Next time I would only cook for 2 minutes so it is more gooey. Would also be good with caramel added.

4 tablespoons cake flour or all purpose (plain, no self-rising)

4 tablespoons sugar
2 tablespoons baking cocoa
1 egg
3 tablespoons milk
3 tablespoons oil
3 tablespoons chocolate chips
A small dash of vanilla flavoring
1 coffee mug

Add dry ingredients to mug, and mix well. Add the egg and mix thoroughly. Pour in the milk and oil and mix well. Add the chocolate chips and vanilla flavoring, and mix again. Put your mug in the microwave and cook for 3 minutes at 1000 watts. The cake will rise over the top of the mug, but don't be alarmed! Allow to cool a little, and tip out onto a plate if desired. EAT!

(this can serve 2 if you want to feel slightly more virtuous).

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